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Using flowers you might already have in your garden, you can add unique characteristics to your homebrew.

This American IPA placed third in the 2013 NHC first round in Atlanta and advanced to the NHC Finals. Don’t blink or you’ll miss a hops addition.

The route from hobbyist to professional brewer can take many turns.

Grab your favorite stout and try your hand at these raised rolls.

This dark wheat beer is not only a great “back-to-school” beer, but it is surprisingly refreshing during the hotter summer months, too!

Attention hopheads—if you’re not careful, you might miss out on the broad spectrum of hops aroma and flavor that the American craft pale ales have to offer, especially as of late.

Sour beer adds a tart and acidic kick to briny oysters on the half shell.

Learning to sparge for maximum efficiency will improve the final quality of your wort and help you knock your homebrew out of the park.

Yoga and beer are two effective ways to improve your health, so it’s only natural they’ve teamed up to create a powerhouse of wellness.

Brewing on premise gives homebrewers the opportunity to brew when they otherwise might not be able to.